
I will admit, this is not the most low key recipe. It takes some prep, and it takes some time...but the end result is so ridiculously worth it, I simply cannot put it into words. Low and slow is the key to a mindblowing pulled pork recipe. I am talking temperatures of 200-230°F/93-110°C, for several...
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jaxofalltradesContinue Reading »Source: http://www.instructables.com/id/Secrets-to-Perfect-BBQ-Pulled-Pork-Sandwiches/
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